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Fairtrade Machu Picchu Coffee Beans 1kg Nutty and chocolatey, this Fairtrade coffee is made with organic beans grown at extreme altitudes within the Inca heartland of the Andes. It has a smooth and rich taste, with notes of exquisite dark chocolate. This is a whole bean coffee that can be used in any coffee machine regardless of whether it's a filter, manual or pump. A 227g bag usually makes 30 cups. Organic The sweet, mellow and nutty flavor of this coffee comes from its high altitude home within the Inca heartland. This Fairtrade Organic and Soil Association-certified coffee is grown in the Chanchamayo Province of Peru at 1,400m above the sea level. Arabica Caturra and Typica varieties are grown in accordance with Washed Process standards, without the use pesticides or chemical fertilisers. The fair trade and organic coffee beans are carefully selected at the outskirts of the Andes then expertly roasted for full-bodied flavour. The nutty flavor, combined with dark chocolate hints will surely get you up out of bed early in the morning. the fact that it's a Fairtrade coffee ensures that the remote farmers who grow it are properly taken care of too. Bags of 750g are ideal for cafetieres, filter machine and Jugs. The coffee is ground according to the machine and the instructions on your machine for how much to brew. Fairtrade When you purchase this dark, rich coffee with a full-bodied taste by purchasing this coffee, you're helping farmers across the globe. vittoria organic coffee beans 1kg is among the UK’s leading fair-trade companies and they invest more than 50% of their profits into their farming communities. These pure Arabica beans are hand-picked, organically grown in the hills of the Andes and then expertly roasted to give an incredibly rich flavor with overtones that remind you of exquisite dark chocolate. We are selling this coffee in bags of 750g at affordable prices and it makes a really satisfying after-dinner cup of coffee. Enjoy! Nutty Chocolatey, honey and nutty are just some of the words that describe this award-winning coffee. The coffee is cultivated in the lush foothills of Peruvian Andes close to Machu Picchu. It uses Arabica beans that are expertly roasted to give a full flavour. Rich, smooth and deliciously nutty, with overtones that remind you of fine dark chocolate. This coffee is Fairtrade and organic certified, and meets the strict UK Organic standards, and helps small-scale producers in some of the world's most disadvantaged countries. Pour water evenly over grounds and allow it to sit for four minutes. Serve and enjoy. Chocolatey The chocolatey and nutty flavor of this organic coffee from Peru's high altitudes is rich and delicious. It is grown in the Chanchamayo region northwest of the ancient Machu Picchu ruins, this Washed Process coffee is sourced from a small-scale community of farmers. Cafedirect has been working with farmers for the last 30 years and have invested more than half of all their products in farming communities across the world to drive positive environmental and social impact. These beans were hand-picked from the lush slopes of the mysterious and infamous Inca heartland of the Peruvian Andes and expertly roasted to yield an intense flavor. This coffee is a real delight, and perfect for a drink after dinner. It has a nutty taste with the hint of dark chocolate. This Machu Picchu whole-bean coffee is Fairtrade and 100% organic, supported by the UK Soil Association ethical trading certificate. We buy directly from the farmers themselves and this helps us keep our prices lower, which means more money for farmers to invest in their families and land. This also means that we can work closely with the farmers and support them with training and development to help them produce great quality coffees.